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Green means go.

Green means go.

at 6th Street Bridge Park

at 6th Street Bridge Park

Pushing through the night with lungs and soul as open as can be.

Pushing through the night with lungs and soul as open as can be.

Today, somebody told me I looked like I was going on vacation. That’s officially the  look I want to have for the rest of summer.

Today, somebody told me I looked like I was going on vacation. That’s officially the look I want to have for the rest of summer.

The Downtown Market’s open until 1:00pm today. Go get yourself some mind blowing local tomatoes before it closes!

The Downtown Market’s open until 1:00pm today. Go get yourself some mind blowing local tomatoes before it closes!

Homemade purple potato gnocchi! Potatoes picked up at the Downtown Market.

Homemade purple potato gnocchi! Potatoes picked up at the Downtown Market.

Fresh chives from the garden. Aww yiss.

Fresh chives from the garden. Aww yiss.

Late night chat roulette

Late night chat roulette

Raw zucchini pasta (tossed in sage mushroom olive oil), sautéed veggies, ground Italian seitan, and marinara. A.K.A. dinner.

Raw zucchini pasta (tossed in sage mushroom olive oil), sautéed veggies, ground Italian seitan, and marinara. A.K.A. dinner.

This macrobiotic “Long Life” plate is treatin’ me rulll good. (at OM Cafe)

This macrobiotic “Long Life” plate is treatin’ me rulll good. (at OM Cafe)

Breakfast hash!

Breakfast hash!

Not a bad place to work from. (at Lantern Coffee Bar and Lounge)

Not a bad place to work from. (at Lantern Coffee Bar and Lounge)

Old Forrester is hittin’ the spot.  (at Stella’s Lounge)

Old Forrester is hittin’ the spot. (at Stella’s Lounge)

Lunch: panko-coated tofu, chopped oyster mushrooms and green onion, mung sprouts, carrot, and a spicy Braggs aioli on a toasted bun. Not bad.

Lunch: panko-coated tofu, chopped oyster mushrooms and green onion, mung sprouts, carrot, and a spicy Braggs aioli on a toasted bun. Not bad.

Sizzlin’ ‘shrooms

Sizzlin’ ‘shrooms

Green means go.

Green means go.

at 6th Street Bridge Park

at 6th Street Bridge Park

Pushing through the night with lungs and soul as open as can be.

Pushing through the night with lungs and soul as open as can be.

Today, somebody told me I looked like I was going on vacation. That’s officially the  look I want to have for the rest of summer.

Today, somebody told me I looked like I was going on vacation. That’s officially the look I want to have for the rest of summer.

The Downtown Market’s open until 1:00pm today. Go get yourself some mind blowing local tomatoes before it closes!

The Downtown Market’s open until 1:00pm today. Go get yourself some mind blowing local tomatoes before it closes!

Homemade purple potato gnocchi! Potatoes picked up at the Downtown Market.

Homemade purple potato gnocchi! Potatoes picked up at the Downtown Market.

Fresh chives from the garden. Aww yiss.

Fresh chives from the garden. Aww yiss.

Late night chat roulette

Late night chat roulette

Raw zucchini pasta (tossed in sage mushroom olive oil), sautéed veggies, ground Italian seitan, and marinara. A.K.A. dinner.

Raw zucchini pasta (tossed in sage mushroom olive oil), sautéed veggies, ground Italian seitan, and marinara. A.K.A. dinner.

This macrobiotic “Long Life” plate is treatin’ me rulll good. (at OM Cafe)

This macrobiotic “Long Life” plate is treatin’ me rulll good. (at OM Cafe)

Breakfast hash!

Breakfast hash!

Not a bad place to work from. (at Lantern Coffee Bar and Lounge)

Not a bad place to work from. (at Lantern Coffee Bar and Lounge)

Old Forrester is hittin’ the spot.  (at Stella’s Lounge)

Old Forrester is hittin’ the spot. (at Stella’s Lounge)

Lunch: panko-coated tofu, chopped oyster mushrooms and green onion, mung sprouts, carrot, and a spicy Braggs aioli on a toasted bun. Not bad.

Lunch: panko-coated tofu, chopped oyster mushrooms and green onion, mung sprouts, carrot, and a spicy Braggs aioli on a toasted bun. Not bad.

Sizzlin’ ‘shrooms

Sizzlin’ ‘shrooms

About:

Hi. I'm Ray. I'm a 24 year old dude currently living in Grand Rapids, MI. I enjoy designing things, developing websites, growing beards, and a whole bunch more. I'm huge into music, art, photography, and food. I'm always looking to learn new things, and my hunger for knowledge is never fully satisfied.

HOWEVER, none of that matters here. This blog is an outlet for all of the stupid, adolescent things that make me laugh. It's totally unrelated to my profession, and it's totally boring, too. Don't say I didn't warn you.

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